hunterbeav

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Everything posted by hunterbeav

  1. Hi Monk...I've had 3 Boveda Butlers for about 3 mths and have never had a problem with them...I did do the 2 point calibration on them..with the boveda calibration packs... Sent from my SM-G965U using Tapatalk
  2. I like my pieces of crap....they work flawlessly... Sent from my SM-G965U using Tapatalk
  3. I have an android and have no issues with my galaxy s9+ Sent from my SM-G965U using Tapatalk
  4. I have 3 of the Boveda Butlers and they have been nothing short of perfect.....just my findings with the ones I have... Sent from my SM-G965U using Tapatalk
  5. You could try 3 60grm 69% boveda packs or 72% packs Sent from my SM-G965U using Tapatalk
  6. My first ever.....lol Sent from my SM-G965U using Tapatalk
  7. It comes with the 75% calibration pack....if you go to Amazon get the 32% calibration pack and do the 2 stage calibration. It makes it more accurate. Sent from my SM-G965U using Tapatalk
  8. Screen shots from my 2 boveda butlers Sent from my SM-G965U using Tapatalk
  9. Lol...nope easy peasy Sent from my SM-G965U using Tapatalk
  10. I bought the 75 calibration pack and the 32 calibration pack on Amazon. When you go to calibrate the sensor it will ask you one stage or 2 stage. Sent from my SM-G965U using Tapatalk
  11. 75% for 24 hrs...then 32% for 24 hrs Sent from my SM-G965U using Tapatalk
  12. Best way is do the 2 stage calibration...hi-low Sent from my SM-G965U using Tapatalk
  13. Have 2 they work flawlessly.......I love them. Sent from my SM-G965U using Tapatalk
  14. Wow...if it could be done....this would be the best of the best sir. Sent from my SM-G965U using Tapatalk
  15. What temp are you keeping them at 65rh @70df will have a different moisture content then 65rh @ 65df Sent from my SM-G965U using Tapatalk
  16. This cigar to me rates right up there with the Partagas D4.... Cold draw was Carmel with a hint of butter.... First third was above flavors with a touch of black pepper but a mild black pepper not overwhelming . Second third was more butter with a very faint cocoa and a touch of floral....very nice.. Last third pepper faded and got almost a faint popcorn Carmel flavor with butter smooth finish....WOW what a great cigar.... I will be buying a box of these real soon... Sent from my SM-G965U using Tapatalk
  17. Jmc...I too have the 100h and it's also been rock solid.....currently at 65 to 66 rh at 70df and the burn is perfect....and the flavors to me are way better then when I had them at 61 to 62rh... I open mine at least every couple days and recovery is within 10 to 15 mins... I keep my cigars out of the boxes so I can fit more in... I will be buying another 100h soon...as I love my first one so much... Sent from my SM-G965U using Tapatalk
  18. I went back to 65 to 66 rh at 70 df....to me the cigars have more flavor then when I had them at 61 to 62rh at 70 df.... Just works for me.. Sent from my SM-G965U using Tapatalk
  19. Got back into the sport after being away for 20 years....feels good to be back Sent from my SM-G965U using Tapatalk
  20. Can anyone participate in the auction. Sent from my SM-G965U using Tapatalk
  21. Yaaaa....let's beat them more Sent from my SM-G965U using Tapatalk

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