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Found 2 results

  1. Greetings again dear friends! Below are a number of video reviews of cigars which I've termed 'uncommon' due to their discontinuation (or hiatus), premium exclusivity or simply for the fact that as cigar enthusiasts we're more unlikely to reach for them from our humidors! Again, like the 2017 Xmas Sampler Series, I'd like to say that speaking 'on-the-fly' about cigars is certainly a challenge and I will need to acknowledge errors throughout this series (so bare with me). Also, please feel free to share your thoughts on these cigars in this thread. If you have views or opinions contrary to what has been stated, please feel welcome to express your thoughts and say so, after all, my own views here is intended to serve as a guide.
  2. Recently, I had GAT Sep 2012 Saint Luis Rey Serie A, thanks to @Duxnutz. About a week later, I had a 2016 Saint Luis Regios, one of the cigars from the Sublime Selfies Weekend prize I was graciously gifted on account of our members. I will post up more detailed reviews of these cigars at a later date, but in summary, the difference between these two cigars was quite evident. I enjoyed them both, however, the best way to adequately describe the contrast in these two Saint Luis Rey cigars is to say that the Serie A showed signs of benefiting from aging, a lovely sweet cocoa, hay, honey and dried apricot complexity that will only delineate more with further rest. The Regios had more toast and tobacco as the main flavours, with elements of bread and honey, it was nowhere near as complex as the Serie A, yet I still enjoyed it. I guess I lament the fact that the Saint Luis Rey marca is now basically represented by the Hermosos No.4, Regios. Both the Double Corona and Serie A are currently either deleted or in a production hiatus and I consider it a shame that they are not available. Sure, SLR is not for everyone, and they can take a long time to mature, heck even then they can be bland, yet on the other hand, they can exhibit a lovely cocoa and honey sweetness when they are 'on'. The current Saint Luis Rey Marquez Cuba Regional Edition has had mixed reviews, alternating between good and toasted tobacco blandness and Regios are not noted as a cigar to long-term age. Can Saint Luis Rey return as a marca whereby you could appreciate a sublime, aged and complex regular production cigar? I wonder...

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