3D-PRINTED RIBEYE STEAK


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Unfortunately, but fortunately for future generations I guess (habitability of the planet at stake) the rise of synthetic meat is inevitable. The frontier now is in companies getting these substitutes to be nutritious as for the most part is pretty unhealthy. Real beef likely will gradually become a real lux item (which is already in most none-western world), especially as production costs of the substitutes and general acceptance grows. Water reservoirs, use of land, kg of cereal/kg of beef produced...economically will make sense, and climate and supporting population growth, will require certain level of management including this among many other.

I will grill some skirt stake tonight in the meantime.

 

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